Butternut Bow Tie Pasta
Author: 
Recipe type: Dinner, Lunch
Cuisine: Italian, fall
Prep time: 
Cook time: 
Total time: 
Serves: 4-6
 
Silky smooth, butternut squash sauce, with warm autumn spices, atop festive bow tie pasta.
Ingredients
  • 1 butternut squash diced
  • 4 average sized carrots diced
  • 1 medium onion diced
  • ¼ teaspoon cinnamon
  • ¼ turmeric powder
  • 1-2 tsp kosher salt
  • ½ tsp black pepper
  • 2-3 cups stock or water
  • ½ cup greek yogurt, or sour cream
  • 3 Tbs olive oil
  • 1# pasta (bow tie pictured found here: http://amzn.to./1P23FZB )
Instructions
  1. Saute' squash, carrots, and onion with olive oil for about 2 minutes and add in spices.
  2. Continue cooking on medium-low for about 10 minutes.
  3. Add stock or water and gently simmer for about 30 minutes or until carrots and squash are soft.
  4. Cook pasta according to package directions and set aside.
  5. Blend until silky smooth (be careful not to splash on yourself !)
  6. Add in sour cream or yogurt and blend for another 10 seconds.
  7. Taste for seasoning and add more liquid if necessary.
  8. Serve over prepared pasta.
  9. Enjoy with toppings of your choice!
Recipe by Romancing The Onion at https://www.romancingtheonion.com/butternut-bow-tie-pasta/