Butternut Bow Tie Pasta
Author: Ash D.
Recipe type: Dinner, Lunch
Cuisine: Italian, fall
Prep time:
Cook time:
Total time:
Serves: 4-6
- 1 butternut squash diced
- 4 average sized carrots diced
- 1 medium onion diced
- ¼ teaspoon cinnamon
- ¼ turmeric powder
- 1-2 tsp kosher salt
- ½ tsp black pepper
- 2-3 cups stock or water
- ½ cup greek yogurt, or sour cream
- 3 Tbs olive oil
- 1# pasta (bow tie pictured found here: http://amzn.to./1P23FZB )
- Saute' squash, carrots, and onion with olive oil for about 2 minutes and add in spices.
- Continue cooking on medium-low for about 10 minutes.
- Add stock or water and gently simmer for about 30 minutes or until carrots and squash are soft.
- Cook pasta according to package directions and set aside.
- Blend until silky smooth (be careful not to splash on yourself !)
- Add in sour cream or yogurt and blend for another 10 seconds.
- Taste for seasoning and add more liquid if necessary.
- Serve over prepared pasta.
- Enjoy with toppings of your choice!
Recipe by Romancing The Onion at https://www.romancingtheonion.com/butternut-bow-tie-pasta/
3.4.3177